Monte Cristo French Toast Sandwich

First, whisk together the 2 eggs, 2 tbsp milk, 1 tsp vanilla extract, and a tiny bit of cinnamon to create the French toast mixture. Soak slices of brioche bread (or any bread you have) thoroughly in this mixture. Heat a pan over medium heat and add some butter. Once the butter is melted, cook the soaked bread slices until golden brown on both sides. Once cooked, assemble your Monte Cristo by layering ham and mozzarella cheese between two slices of the warm French toast. Top with maple syrup before serving.