A simple and fast recipe for individual pizza bites made with tortilla quarters, cheese, pepperoni, and jalapeños, sealed with a flour-water mixture and pan-fried until crispy.
Cut the Tortilla in quarters. Put Cheese, Pepperoni, Jalapeño or other preferred toppings on the tortilla quarters, making sure to keep space around the edges. Prepare a 1:1 flour-water mixture to use as a glue. Apply this mixture on the edges of one tortilla quarter and then close it up with another tortilla quarter, pressing the edges with a fork to seal. Heat oil in a pan over high heat. Once the oil is hot enough, cook the tortilla bites on each side for 1-2 minutes until golden and crispy. Serve immediately.
